A bit of writing about wine. Please read on...
As an end of April baby, I know too well that April is the cruelest month.
Beaujolais is as anti-pandemic as you can get.
The Art and Science (and Sometimes Sheer Luck) of Wine and Food Pairing.
To say that we are living in unsettling times is an understatement for the ages.
There’s a rosé renaissance upon us.
There are lots of trends and buzzwords when it comes to wine.